Dried Mint Leaves

Dried mint leaves are a versatile ingredient used in a variety of dishes, from Middle Eastern cuisine to cocktails. Mint is known for its refreshing taste, which can add a burst of flavour to any dish. Dried mint leaves are a convenient alternative to fresh mint, as they have a longer shelf life and can be used year-round.

Dried mint leaves can be used in a variety of ways, from seasoning meat and vegetables to adding flavour to tea and cocktails. They are a popular ingredient in Middle Eastern dishes such as tabbouleh and fattoush, and can also be used to make mint sauce and chutney. In cocktails, dried mint leaves can be muddled to add a fresh flavour to drinks such as mojitos and mint juleps.

It can be whizzed in vinegar for a classic mint sauce.

Add it to yogurt for a delightful dip, sprinkle over feta for extra zing

Packed in an environment that handles nuts & gluten.

30g